Waste Not, Want Not

Transform your kitchen scraps into culinary delights! Discover innovative recipes and tips that minimize waste, save money, and elevate your dishes. From growing sweet potato vines to making stock with meat bones and shrimp shells, embrace a sustainable approach to cooking. Join me on this flavorful journey of creative repurposing!

Core-to-Bowl Alchemy: Cauliflower’s Creamy Encore

Discover how to make delicious cauliflower core soup, a creamy winter dish that reduces food waste. Learn about its nutritional benefits and easy preparation.
Peel-to-Purée Prowess: Celeriac’s Creamy Comeback

Learn how to make smooth celery root peel puree, extracting maximum nutrition from often-discarded scraps. Discover its unique flavor and health benefits.
Silk-to-Sip Magic: Corn’s Urinary Health Elixir

Discover the health benefits of corn silk tea, a natural remedy for urinary health. Learn how to prepare this traditional beverage at home.
Leaf-to-Zest Alchemy: Celery’s Salsa Verde Surprise

Learn how to make celery leaf salsa verde, a flavorful sauce that reduces food waste. Discover its unique taste and versatile culinary applications.
Brine-to-Bake Wonder: Chickpea’s Vegan Egg Magic

Discover how to use chickpea aquafaba as a versatile egg substitute in vegan baking. Learn about its properties and best applications in recipes.
End-to-Bowl Magic: Asparagus’ Soupy Encore

Learn how to make flavorful asparagus end soup, reducing food waste while creating a nutritious meal. Discover cooking tips and ingredient combinations.
Stem-to-Spread Alchemy: Artichoke’s Hummus Harmony

Discover how to make artichoke stem hummus, a creative and nutritious twist on traditional hummus. Learn about its unique flavor and waste-reducing benefits.
Leaf-to-Brew Elixir: Artichoke’s Digestive Delight

Explore the benefits of artichoke leaf tea for digestive health and overall wellness. Learn how to make this caffeine-free herbal infusion at home.
Peel-to-Sizzle Magic: Banana’s Bacon Breakthrough

Discover how to make crispy, savory banana peel bacon, a creative vegan alternative. Learn about its unique preparation and flavor profile.
Stem-to-Spoon Magic: Asparagus’ Risotto Revolution

Learn how to make delicious asparagus stem risotto, a sustainable spring dish using the entire vegetable. Discover its rich flavors and creamy texture.